The resort also boasts a brand new restaurant, completed late 2008, with exceptional views over the lagoon. The restaurant serves a variety of Western and Filipino food; based around fresh seafood, chicken, beef and pork dishes served with a variety of vegetables. Our fresh salads, selection of tropical fruits and fruit shakes are always available. The average price for a main meal is $US5-10.
A specialty of the resort is our daily selection of fresh seafoods. You can choose from lapu-lapu (coral trout), lobster, mud crabs, prawns, calamaris and also our specialty of kinilaw (raw yellow fin tuna done Filipino style with our special ingredients).